Registration Winter Meeting Registration Testing Name First Last Email Enter Email Confirm Email Address Street Address Address Line 2 City State / Province / Region ZIP / Postal Code AfghanistanAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBoliviaBonaire, Sint Eustatius and SabaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBrunei DarussalamBulgariaBurkina FasoBurundiCambodiaCameroonCanadaCape VerdeCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos IslandsColombiaComorosCongo, Democratic Republic of theCongo, Republic of theCook IslandsCosta RicaCroatiaCubaCuraçaoCyprusCzech RepublicCôte d'IvoireDenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEswatini (Swaziland)EthiopiaFalkland IslandsFaroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard and McDonald IslandsHoly SeeHondurasHong KongHungaryIcelandIndiaIndonesiaIranIraqIrelandIsle of ManIsraelItalyJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKuwaitKyrgyzstanLao People's Democratic RepublicLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacauMacedoniaMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesiaMoldovaMonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorth KoreaNorthern Mariana IslandsNorwayOmanPakistanPalauPalestine, State ofPanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarRomaniaRussiaRwandaRéunionSaint BarthélemySaint HelenaSaint Kitts and NevisSaint LuciaSaint MartinSaint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSint MaartenSlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth GeorgiaSouth KoreaSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan Mayen IslandsSwedenSwitzerlandSyriaTaiwanTajikistanTanzaniaThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkeyTurkmenistanTurks and Caicos IslandsTuvaluUS Minor Outlying IslandsUgandaUkraineUnited Arab EmiratesUnited KingdomUnited StatesUruguayUzbekistanVanuatuVenezuelaVietnamVirgin Islands, BritishVirgin Islands, U.S.Wallis and FutunaWestern SaharaYemenZambiaZimbabweÅland Islands Country PhoneI will be attending:In PersonVirtuallyI am a:State Staff member.State Officer.District Deputy.Supreme Representative.Past State Deputy.Directions to the Zoom session and weekend agenda will be emailed to you.(clean up this text)Arrival Date Date Format: MM slash DD slash YYYY Departure Date Date Format: DD dot MM dot YYYY Name of Spouse (if applicable)Number in partySpecial RequestsDietary NeedsState Staff Registration$275 covers 2 night’s accommodations & all meals per couple$250 covers 2 night’s accommodations & all meals for 1 person$200 covers Friday night accommodations & 3 meals per couple$150 covers Friday night accommodations & 3 meals for 1 person$225 covers Saturday night accommodations & 3 meals per couple$175 covers Saturday night accommodations & 3 meals for 1 personPast State Deputy Registration$275 covers 2 night’s accommodations & all meals per couple$250 covers 2 night’s accommodations & all meals for 1 person$200 covers Friday night accommodations & 3 meals per couple$150 covers Friday night accommodations & 3 meals for 1 person$225 covers Saturday night accommodations & 3 meals per couple$175 covers Saturday night accommodations & 3 meals for 1 personDistrict Deputy Registration$300 covers Friday & Saturday night accommodations & all meals.$225 covers Friday night’s accommodation & 3 mealsDistrict Deputies are expected to arrive on Friday as the first Business Session begins at 8 PM Meals (number that apply)Friday DinnerSaturday BreakfastSaturday LunchSaturday DinnerSunday BreakfastCOST OF THE WEEKEND: $300 covers Friday & Saturday night accommodations & all meals DIRECTIONS TO HOTEL: From the North: Take I-95 Exit 193 - Old Town/Stillwater Avenue. Turn left at stop sign, cross the overpass bridge, at 2nd light turn right (just after the Dysart’s Gas Station). From the South: Take I-95 Exit 193 - turn right at 1st light and take a right at 2nd light (just after Dysart’s Gas Station) WEEKEND AGENDA & MEAL MENUS (Masks must be worn at all times except when in your guest room or having a meal.) Check-In: 2 PM Executive Board Meeting (In-Person & Virtual) in Acadia Room: 3:30 PM Friday Welcoming Dinner in Basement Ballroom: 6 PM – 8 PM Assorted Party Subs served on sliced French Batards, includes Potato Chips, Pickles, Iced Tea, Coffee and Water Service and Cash Bar • Beef, Bacon, and Cheddar with sweet and spicy horseradish and caramelized onions • Grilled Caprese with fresh tomatoes, mozzarella & pesto • Chicken Bacon Ranch with tomato and cheddar cheese • Tossed Salad with Assorted Dressings • Chef’s Choice Dessert Friday Business Session in the Acadia Conference Room: 8 PM Hospitality in Guests Rooms: 8 PM – 11 PM (NOTE: Please limit to no more than 4 persons per room.) Saturday Breakfast in Basement Ballroom: 7 AM – 9 AM Hot Breakfast Buffet - Traditional Scrambled Eggs with Bacon and Home Fries; served with white and wheat toast, jam and butter, fresh fruit, assorted juices, with full coffee and tea stations. Saturday 1st Business Session in the Acadia Conference Room: 8 AM – 12 PM Saturday Lunch in Basement Ballroom: 12 PM – 1 PM Assorted wraps served with Potato Chips, Pickles, Iced Tea, Coffee and Water Service. Gluten-free bread also available. • Roasted Vegetable with garlic herb cream cheese • Chicken Salad with crisp apples and dried cranberries • Turkey & Swiss with lettuce, tomato, and pesto mayo • Vegan Harvest Soup – carrots, potatoes, turnips, squash and onions, seasoned with Caraway seeds • Chef’s Choice Dessert Saturday 2nd Business Session in the Acadia Conference Rooms: 1 PM – 4 PM Necrology Mass in Acadia Conference Rooms: 4:30 PM – 6 PM Saturday Banquet in Basement Ballroom: 6 PM – 9 PM • Grilled Salmon with tangy Maple/Mustard Sauce • Apple Stuffed Squash - stuffed with sweet apples and mixed vegetables topped with pecans and honey • Chicken Florentine sauteed with fresh spinach and shallots topped with a savory parmesan cream sauce • Seasonal Vegetable Medley • Roasted Red Bliss Potatoes • Tossed House Salad • Chef’s Choice Dessert Hospitality in Guests Rooms: 8 PM – 11 PM (NOTE: Please limit to no more than 4 persons per room.) Grab & Go Sunday Breakfast in Lobby Breakfast Nook & the Cadillac Room: 6 AM – 10 AM CommentsThis field is for validation purposes and should be left unchanged. Hits: 157
